Oy Vey It's A Food Newsletter

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Noshing: A Bagel on Passover
Why is this year different from all other years?
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kay(la) kaplan
7

March 2024

Kvetch Sesh: D Stands for Doughnut (and Deceit)
A homemade essay that I definitely made from scratch all by myself. Any likeness to one made by a national fast food chain is pure coincidence, you've…
 • 
kay(la) kaplan
2
Food News: Cereal With Oat Milk Will Save Us From the Food Industry
The newsletter that isn't planning to charge you surge pricing to read it, though that's not not an option...
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kay(la) kaplan

February 2024

Food News: Eat Your Way to Perfect Health With More Bacon
The newsletter with norm perceptions that favour meat avoidance
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kay(la) kaplan
2
Food News: How to Convince Everyone Beef Will Save the Planet
The newsletter that may or may not support milk shaming.
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kay(la) kaplan
5

January 2024

Noshing: The art of the surprise bowl
A snack hack I learned from the one of the best.
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kay(la) kaplan
3
Food News: Veganism is dying but Dunkin is being sued for plant milk equality
This newsletter is made possible by lax child labor laws and a healthy diet of macadamia nuts and beer!
 • 
kay(la) kaplan
2
Food News: Dreams for $36 billion in snack food revenue amidst record food insecurity
The #1 best food news newsletter in the U.S. according to an unbiased nutrition expert who is also the author of this newsletter
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kay(la) kaplan
5

December 2023

Oy Vey It's A Food Newsletter - Vol 2, Issue 19
Latkes and collective liberation! A newsletter that can do it all...except give you a recipe.
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kay(la) kaplan
6
Oy Vey It's A Food Newsletter - Vol 2, Issue 18
A newsletter that isn't going to double your impact and isn't asking you for donations.
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kay(la) kaplan
6

November 2023

Oy Vey It's A Food Newsletter - Vol 2, Issue 17
Are you okay?
 • 
kay(la) kaplan
2
Oy Vey It's A Eulogy
In honor of my Grandpa J.
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kay(la) kaplan
14
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